A cup of flour, vegetables, salt, and oil required to make spring rolls. Fried spring roll holds together everything by itself but releases oil over the period. Wrap the spring rolls with the butter paper or aluminium foil and put it in the roll box. Or use a paper box with the lamination inside for the spring rolls. On the budget, cut the spring roll in pieces and put them in the aluminium container. Use 100 ML small food containers or pouches for the sauces of the spring rolls.